Gastroparesis: Nutrition Strategies for Success

Option Care Health

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Gastroparesis refers to a delay in emptying stomach contents.  Symptoms often include feeling full after eating a meal, or even a small amount of food, as well as nausea, vomiting, bloating or abdominal pain. The causes of gastroparesis may include diabetes mellitus, complications after surgery, kidney disease, certain medications, thyroid disorders, cancer, among others.

The following tips are intended to reduce symptoms and help maintain adequate nutrition.

Mealtime

  • Eat small, frequent meals (5-6 or more per day is recommended)
  • Start with the most nutritious foods first before consuming snacks or empty calories
  • Chew all foods well
  • Sit upright during meals and for 1-2 hours afterward

Foods

  • Limit dietary fat intake, avoiding high fat, fried or greasy foods. Liquid fat in beverages is likely better tolerated such as cream or half-and-half.
  • Limit dietary fiber intake as this slows stomach emptying and can cause gas and bloating. Look for low fiber foods with < 2 grams fiber/serving.

 


Fluids

  • Stay hydrated. Most adults need 6-10 cups of water per day. Sip slowly throughout the day.
  • Drink fluids with meals, however; be sure not to fill up on liquids
  • Avoid carbonated beverages as they can cause bloating

Другое

  • Avoid alcohol as it can affect stomach emptying
  • Foods that are acidic, spicy, or contain caffeine or mint may increase acid reflux
  • Keep blood sugars under control if you have diabetes
  • Keep a food diary to track your intake and find foods that are best tolerated
  • Exercise may increase stomach emptying and reduce symptoms. Walking after meals is suggested.

See below for help in choosing more optimal foods from each food group:

Gastroparesis Sample Menus  

Please visit Restore+ to learn more about the nutrition support services offered by Option Care Health.

*This material is for informational purposes only. It does not replace the advice or counsel of a healthcare professional. Please consult with your Registered Dietitian for more detailed, individualized information.

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